Raisins in milk chocolate and cinnamon 150 g

Raisins are the dried fruits of the vine and have been a popular delicacy for hundreds of years. By combining this natural goodness with our premium chocolate, we elevate their great taste for an extraordinary delicious experience.

Raisins are traditionally made by drying grapes in the sun. They contain a number of valuable elements beneficial to the human body, such as antioxidants or phytonutrients, which are elements of plant origin, able to reduce some of the risks associated with aging.

In stock

€8,66 / pcs €5,77 / 100 g

Category:	Fruit in Chocolate
Weight:	0.15 kg
Celé balení:	10 ks

Tip

Without artificial colors

Gluten-free

Without palm oil

Czech handmade production

Highest quality

FREE shipping from CZK 2,000

We support local farmers

Bean to bar

Chocolate is made from cocoa beans. Cocoa in general is a great source of iron, which is essential for the proper functioning of the circulatory system. It also contains a large amount of magnesium. It also contains calcium, sulfur, chromium, manganese and zinc. Cocoa contains high-quality flavonoids and thus acts as a powerful antioxidant - a positive effect on the cardiovascular system enhances the high iron content. We can say that regular consumption will at least help protect against stress, keep blood pressure and cholesterol levels normal, improve mood, relax muscles, speed up liver regeneration and to some extent will also have an anti-inflammatory and antiviral effect in the body.

Be a part of our story with chocolate and sweeten your pleasant moments.

Ingredients: milk chocolate (min. 50 %): cocoa solids content at least 35 % (sugar, cocoa butter, milk powder, cocoa beans, emulsifier: sunflower lecithin, aroma: natural vanilla), jumbo raisins, min. 40 % (raisins, sunflower oil), Ceylon cinnamon (min. 0.7 %). May contain peanuts, egg, soy and nuts. Store in a dry and cool place. Made in Czech Republic.

Energy values for 100 g: Energy value - 1876 kJ/ 448 kcal; Fats - 17.5 g, of which saturated fatty acids - 10.5 g; Carbohydrates - 67.2 g, of which sugars - 56.9 g; Protein - 4.5 g; Salt - 0.14 g.